Find the Leadership Gaps Holding Your Team Back
—in Just 5 Minutes.
Pinpoint exactly where your leadership team is falling
short — and start closing the gaps today.
Find the Leadership Gaps Holding Your Team Back
—in Just 5 Minutes.
Pinpoint exactly whereyour leadership team is falling short — and start closing
the gaps today.
RESTAURANT LEADER'S MINDSET MASTERY
A 12-Month Transformation Journey
That Turns Restaurant Managers
into Business Leaders
This isn’t a workshop. It’s a year-long identity shift.
Most managers were trained to  run shifts—not lead businesses.
This 12-month journey transforms how your leaders think, act, and lead—
so they stop reacting and start owning.
Designed for the real-world pressure of restaurant leadership—where turnover
is high, chaos is constant, and the guest experience can’t suffer.
RESTAURANT LEADER'S MINDSET MASTERY
A 12-Month Transformation Journey ThatÂ
Turns Restaurant Managers into
Business Leaders
This isn’t a workshop.
It’s a year-long identity shift.
Most managers were trained toÂ
run shifts—not lead businesses.
This 12-month journey transforms how your leaders think, act, and lead—so they stop reacting and start owning.
Designed for the real-world pressure of restaurant leadership—where turnover is high, chaos is constant, and the guest
experience can’t suffer.
 Most Restaurant Managers Can Run a Shift.
Few Can Run a Business.
Â
Turn Your Managers Into Leaders Who Think Like Owners
You’ve built the business of your dreams.
But if your leaders can’t grow with it, your progress will stall—
or worse, start slipping.
DO THESE CHALLENGES SOUND FAMILIAR?
Â
Better leaders = Better results. Period.
They were promoted to manage.
But they were never prepared to lead.
You don’t need different people.
You need a different mindset.
Turn Your Managers Into Leaders
Who Think Like Owners
MOST MANAGERS CAN RUN A SHIFT. FEW CAN RUN A BUSINESS.
You’ve built the business of your dreams.
But if your leaders can’t grow with it, your progress will stall.
DO THESE CHALLENGES
SOUND FAMILIAR?
✓ Your managers are constantly putting out fires instead of preventing themÂ
✓ Turnover is draining your energy—and your best people
✓ Inconsistency across locations is killing your standards
✓ Your leadership team is stressed, stretched, and burning out
✓ The next level requires leadership your team hasn’t been trained for—yet
Â
Better leaders = Better results. Period.
They were promoted to manage.
But never prepared to lead.
You don’t need different people.
You need a different mindset.
THE DIFFERENCE IS CLEAR
The gap between these two types of leaders isn't skills—it's mindset.
THE DIFFERENCE
IS CLEAR
The gap between these two types of leaders isn't skills—it's mindset.
MEET YOUR GUIDE: JASON PURVIS
This program isn't led by a theorist who's never run a restaurant. It's created and delivered by someone who's been in your shoes and understands the unique challenges of restaurant leadership.
"I've walked in your shoes as a restaurant owner and leader. I've faced the same challenges you're facing—and I've developed a proven system to overcome them."
As a Chick-fil-A Franchise Owner for over 12 years, Jason Purvis transformed the lowest-performing location in the U.S. into one of the top performers nationwide through operational leadership, culture transformation, and team development.
 Jason's Real-World Restaurant Leadership Results
His approach isn't theoretical—it's based on 25+ years of real-world experience leading
teams, developing systems, and creating a culture of excellence in one of
the most demanding segments of the restaurant industry.
MEET YOUR GUIDE:
JASON PURVIS
This program isn't led by a theorist who's never run a restaurant. It's created and delivered by someone who's been in your shoes and understands the unique
challenges of restaurant leadership.
"I've walked in your shoes as a restaurant owner and leader. I've faced the same challenges you're facing—and I've developed a proven system
to overcome them."
As a Chick-fil-A Franchise Owner for over 12 years, Jason Purvis transformed the lowest-performing location in the U.S. into one
of the top performers nationwide through operational leadership, culture transformation, and team development.
 Jason's Real-World Restaurant Leadership Results
His approach isn't theoretical—it's based on 17 years of real-world experience leading teams, developing systems, and creating
a culture of excellence in one of
the most demanding segments
of the restaurant industry.
WHY MOST RESTAURANT
LEADERSHIP PROGRAMS FAIL
Most restaurant leadership training focuses exclusively on operational
skills—inventory management, scheduling, food safety,
and customer service procedures.
While these technical skills are necessary, they're not
sufficient to create true leaders who can:
Technical training produces managers. Mindset development creates leaders.
The Restaurant Leader's Mindset Mastery Program addresses the critical gap that most training programs miss—the underlying mindset that determines how effectively your managers apply their technical skills.
WHY MOST RESTAURANTS
LEADERSHIP
PROGRAMS FAIL
Most restaurant leadership training focuses exclusively on operational skills—inventory management, scheduling, food safety,
and customer service procedures.
While these technical skills are necessary, they're not sufficient to create true leaders who can:
Technical training produces managers. Mindset development
creates leaders.
The Restaurant Leader's Mindset Mastery Program addresses the critical gap that most training programs miss—the underlying mindset that determines how effectively your managers apply their technical skills.
They Want to Lead. You Want to Grow.
This Program Makes Both Possible
Your leaders care. They show up. They try.
But running a shift isn’t the same as running a business.
This program gives them the mindset, tools, and mentorship to rise—
so you can grow with people you trust to carry the business forward.
They Want to Lead. You Want to Grow.
This Program Makes Both Possible
Your leaders care. They show up. They try. But running a shift isn’t the same as running a business. This program gives them the mindset, tools, and support to rise—so
you can build a future with people you
trust to carry it forward.
A YEAR OF TRANSFORMATION:
PROGRAM CURRICULUM
Each month focuses on a specific mindset shift that directly impacts restaurant operations:
A YEAR OF TRANSFORMATION:
PROGRAM CURRICULUM
Each month focuses on a specific
mindset shift that directly impacts
restaurant operations:
WHAT THIS REALLY MEANS FOR YOU,
THE OWNER/OPERATOR
âś“ More Freedom - Finally step back without stress, knowing your leaders
                  can think, decide, and lead like true business partners
âś“ Fewer Crisis Calls - Leaders who solve problems independently without needing you
âś“ Increased Profits - Improve operations and guest experience, driving more revenue
âś“ Reduced Turnover - Leaders who create cultures people don't want to leave
âś“ Peace of Mind - Know your restaurant thrives even during your absence
âś“ Competitive Advantage - Innovation and excellence that stands out in your market
âś“ Business Growth - Develop leaders capable of running multiple locations as you expand
FOR MULTI-UNIT OPERATORS:
âś“ Location Consistency - Standardized leadership approaches across all units
âś“ Smoother Expansion - Leaders ready to take on new locations as you grow
âś“ Stronger Bench Strength - Internal candidates prepared for district management roles
âś“ Enhanced Brand Standards - Consistent execution regardless of location
Ultimately, this program doesn't just transform your leaders—it transforms your entire business ecosystem.
Imagine your Leaders confidently running the day—solving issues before they reach you, mentoring
the team, and protecting your standards—so you can focus on growth without worry.
WHAT THIS REALLY MEANS FOR YOU,
THE OWNER/OPERATOR
âś“ More Freedom - Build a team that performs without your constant supervision
âś“ Fewer Crisis Calls - Leaders who solve problems independently without needing you
âś“ Increased Profits - Improve operations and guest experience, driving more revenue
âś“ Reduced Turnover - Leaders who create cultures people don't want to leave
âś“ Peace of Mind - Know your restaurant thrives even during your absence
âś“ Competitive Advantage - Innovation and excellence that stands out in your market
âś“ Business Growth - Develop leaders capable of running multiple locations as you expand
FOR MULTI-UNIT OPERATORS:
âś“ Location Consistency - Standardized leadership approaches across all units
âś“ Smoother Expansion - Leaders ready to take on new locations as you grow
âś“ Stronger Bench Strength - Internal candidates prepared for district management roles
âś“ Enhanced Brand Standards - Consistent execution regardless of location
Ultimately, this program doesn't just transform your leaders—it transforms your entire business ecosystem.
Imagine your Leaders confidently running the day—solving issues before they reach you, mentoring the team, and protecting your standards—so you can focus on growth without worry.
THE LEADERSHIP DEVELOPMENT FRAMEWORK
The Restaurant Leader's Mindset Mastery Program is built on a proven four-part framework:
This framework ensures that the program delivers not just interesting ideas, but actual transformation that sticks.
THE LEADERSHIP DEVELOPMENT FRAMEWORK
The Restaurant Leader's Mindset Mastery Program is built on a proven four-part framework:
This framework ensures that the program delivers not just interesting ideas, but actual transformation that sticks.
HOW THE PROGRAM WORKS
The Restaurant Leader's Mindset Mastery Program is designed
as a 12-month rolling program, allowing participants to
join at any time and benefit immediately.
Each month includes:
Program Flexibility:
Each seat in the program is fully transferable - if a leader leaves your organization, you can
immediately assign their seat to another leader without losing your investment.
Jason is personally active in this community, providing ongoing support between formal
sessions and ensuring that no leader feels alone when implementing their new mindsets.
This community aspect accelerates growth as leaders see what's possible through others'
experiences and build relationships that extend beyond the program.
HOW THE PROGRAM WORKS
The Restaurant Leader's Mindset Mastery Program is designed as a 12-month rolling program, allowing participants to join
at any time and benefit immediately.
Each month includes:
Program Flexibility:
Each seat in the program is fully transferable - if a leader leaves your organization, you can
immediately assign their seat to another leader without losing your investment.
Jason is personally active in this community, providing ongoing support between formal
sessions and ensure that no leader feels alone when implementing their
new mindsets.
This community aspect accelerates growth as leaders see what's possible through others'
experiences and build relationships that extend beyond the program.
WHO THIS PROGRAM IS IDEAL FOR
This program is perfect for:
If you're unsure whether your situation is a good fit,
schedule a strategy call to discuss your specific challenges and goals.
WHO THIS PROGRAM
IS IDEAL FOR
This program is perfect for:
If you're unsure whether your situation
is a good fit, schedule a strategy call to discuss your specific challenges and goals.
PROGRAM DELIVERY FORMAT
The Restaurant Leader's Mindset Mastery Program is designed with busy restaurant professionals in mind:
This isn’t just professional development.
It’s personal evolution for the leaders who care enough to grow.
PROGRAM DELIVERY FORMAT
The Restaurant Leader's Mindset Mastery Program is designed with busy restaurant professionals in mind:
This isn’t just professional development. It’s personal evolution for the leaders who
care enough to grow.
THE LEADERSHIP MULTIPLIER EFFECT
When you invest in developing just one leader,
the impact ripples throughout your entire organization:
- One transformed leader influences an average of 12-15 team members directly
- Those team members deliver better experiences to approximately 2,000 guests monthly
- Improved guest experiences lead to 22% higher check averages and 31% increase in return visits
- A single high-performing manager can reduce team turnover by up to 27%
- Operational efficiency improves by an average of 18% under skilled leadership
This multiplier effect means that for every $1 invested in leadership development, restaurant owners see an average return of $7 in increased revenue and reduced costs.
The Restaurant Leader's Mindset Mastery Program doesn't just develop
better leaders—it transforms your entire business ecosystem.
THE LEADERSHIP MULTIPLIER EFFECT
When you invest in developing just one leader, the impact ripples throughout
your entire organization:
- One transformed leader influences an average of 12-15 team members directly
- Those team members deliver better experiences to approximately 2,000 guests monthly
- Improved guest experiences lead to 22% higher check averages and 31% increase in return visits
- A single high-performing manager can reduce team turnover by up to 27%
- Operational efficiency improves by an average of 18% under skilled leadership
This multiplier effect means that for every
$1 invested in leadership development, restaurant owners see an average return of $7 in increased revenue and reduced costs.
The Restaurant Leader's Mindset Mastery Program doesn't just develop better leaders—it transforms your entire
business ecosystem.
REAL LEADERS. REAL RESULTS.
Here’s what others have experienced under Jason’s leadership and mentorship.
REAL LEADERS.
REAL RESULTS.
Here’s what others have experienced under Jason’s leadership and mentorship.
CONSIDER THE REAL COST OF
NOT INVESTING IN YOUR LEADERS
Studies show that approximately 75% of employees who quit
do so because of their direct manager, not the company.
Total Minimum Annual Cost: $278,000 plus your invaluable time
By investing in developing exceptional leaders, you're not just protecting
your business—you're creating more time for yourself to focus on
growth instead of constantly putting out fires.
CONSIDER THE
REAL COST OF NOT INVESTING IN
YOUR LEADERS
Studies show that approximately 75% of employees who quit do so because of their direct manager, not the company.
Total Minimum Annual Cost:
$278,000 plus your invaluable time
By investing in developing exceptional leaders, you're not just protecting your business—you're creating more time for yourself to focus on growth instead of constantly putting out fires.
THE ROI OF LEADERSHIP EXCELLENCE
When evaluating the investment in this program, consider the
measurable returns restaurant owners typically experience:
FINANCIAL RETURNS
When evaluating the investment in this program, consider the
measurable returns restaurant owners typically experience:
Total First-Year ROI
Investment: $2,388 per leader ($199 Ă— 12 months)
Typical Return: $206,550 (for a $2M restaurant with 3 managers)
ROI Percentage: 8,650%
Even if the program only delivered 10% of these typical results, your investment
would still yield a dramatic return. The question isn't whether you can afford
this program—it's whether you can afford not to invest in your leaders.
THE ROI OF LEADERSHIP EXCELLENCE
When evaluating the investment in this program, consider the measurable returns restaurant owners typically experience:
FINANCIAL RETURNS
When evaluating the investment in this program, consider the measurable returns restaurant owners typically experience:
Total First-Year ROI
Investment: $2,388 per leader ($199 Ă— 12 months)
Typical Return: $206,550 (for a $2M restaurant with 3 managers)
ROI Percentage: 8,650%
Even if the program only delivered 10% of these typical results, your investment would still yield a dramatic return. The question
isn't whether you can afford this program—
it's whether you can afford not
to invest in your leaders.
THE RESTAURANT LEADERSHIP CRISIS: BY THE NUMBERS
The restaurant industry is facing unprecedented leadership challenges:
- 83% of restaurant employees cite poor management as their primary reason for leaving a job
- Restaurant manager turnover averages 35% annually—costing $15,000-$30,000 per manager in replacement expenses
- 73% of restaurant managers report feeling burned out, leading to poor decision-making and team morale
- Only 12% of restaurant managers receive formal leadership training beyond operational procedures
- Restaurants with effective leadership development programs have 23% higher profit margins than those without
    67% of restaurant failures can be traced back to leadership and management issues Â
    rather than concept or location
THE RESTAURANT LEADERSHIP CRISIS:
BY THE NUMBERS
The restaurant industry is facing unprecedented leadership challenges:
- 83% of restaurant employees cite poor management as their primary reason for leaving a job
- Restaurant manager turnover averages 35% annually—costing $15,000-$30,000 per manager in replacement expenses
- 73% of restaurant managers report feeling burned out, leading to poor decision-making and team morale
- Only 12% of restaurant managers receive formal leadership training beyond operational procedures
- Restaurants with effective leadership development programs have 23% higher profit margins than those without
67% of restaurant failures can be traced
back to leadership and management
issues rather than concept or location
THE OWNER'S LEADERSHIP
DEVELOPMENT DILEMMA
As a restaurant owner, you know developing your leaders is crucial.
Yet it remains one of the most neglected aspects of restaurant operations. Why?
The Owner's Leadership Development Dilemma:
Because you're being pulled in too many directions:
- Guest complaints need your immediate attention
- Vendor issues require your negotiation skills
- Equipment breakdowns demand your decision-making
- Labor cost problems need your analysis
- Marketing initiatives require your creativity
- New menu items need your approval
With so many urgent matters demanding your time, leadership development,
despite being critically important, rarely feels urgent enough to prioritize.
The Restaurant Leader's Mindset Mastery Program solves this dilemma by providing
structured, ongoing leadership development without requiring your personal time investment.
Your leaders grow while you focus on running your business.
THE OWNER'S LEADERSHIP
DEVELOPMENT DILEMMA
As a restaurant owner, you know developing your leaders is crucial. Yet it remains one of the most neglected aspects of
restaurant operations. Why?
The Owner's Leadership Development Dilemma:Â Because you're being
pulled in too many directions:
- Guest complaints need your immediate attention
- Vendor issues require your negotiation skills
- Equipment breakdowns demand your decision-making
- Labor cost problems need your analysis
- Marketing initiatives require your creativity
- New menu items need your approval
With so many urgent matters demanding your time, leadership development, despite being critically important, rarely feels
urgent enough to prioritize.
The Restaurant Leader's Mindset Mastery Program solves this dilemma by providing structured, ongoing leadership development without requiring your personal time investment. Your leaders grow while
you focus on running your business.
FREQUENTLY ASKED QUESTIONS
How much time will my managers need to commit?
The program requires 3 hours per month of direct participation, plus implementation time. The strategies are designed to integrate into daily operations rather than adding extra work.
What if one of my leaders leaves during the program?
Your investment is protected. Each seat is fully transferable, so you can immediately assign it to another leader in your organization.
What if one of my leaders leaves during the program?
Your investment is protected. Each seat is fully transferable, so you can immediately assign it to another leader in your organization.
Is this program suitable for all restaurant types?
Yes. While Jason's background is in quick-service restaurants, the mindset principles apply across all restaurant formats from fine dining to fast casual to food trucks.
What if my leaders are resistant to change?
The program is designed to work with leaders at all stages of readiness. The approach focuses on practical applications rather than theoretical concepts, which tends to reduce resistance even from skeptical participants.
How many leaders should I enroll?
For maximum impact, we recommend enrolling your entire leadership team. This creates a shared language and consistent approach across your organization. However, many owners start with their top 1-2 leaders and expand over time.
What makes this program different from other restaurant training?
Most restaurant training focuses exclusively on operational skills and procedures. This program addresses the underlying mindsets that determine how effectively your leaders apply those skills in real-world situations. Additionally, this program is led by someone who's actually run successful restaurants—not a corporate trainer who's never worked a rush or managed a P&L. The principles come from real restaurant experience, not theoretical concepts.
My leaders are already overwhelmed. Won't this add more to their plate?
Initially, there is a small time investment, but the program quickly begins to save time as leaders make better decisions, solve problems more efficiently, and build stronger teams. The program is designed for busy restaurant professionals.
Can I participate in the program alongside my leaders?
This program is specifically designed as a safe space for your leaders to grow without the pressure of their boss being present. Leaders are more open, vulnerable, and willing to address challenges when they can speak freely among peers. Your investment in their independent growth shows tremendous trust and ultimately yields better results.
Do you offer any group discounts?
Yes! For organizations enrolling 5+ leaders, we offer a 10% discount on the monthly plan and a 20% discount on the annual plan. Contact Jason directly to set up group enrollment.
What happens after the 12-month program ends?
The program is actually designed to be repeatable. The restaurant business is constantly evolving, and challenges that weren't relevant during your leaders' first time through the program may become critically important in the future. Many leaders find that going through the program a second time yields entirely new insights as they apply the mindsets at a higher level.
What if we have a specific challenge we're facing right now?
The coaching sessions provide opportunities to address immediate challenges your restaurant is facing. Jason brings 17+ years of restaurant leadership experience to help with specific situations.
FREQUENTLY ASKED QUESTIONS
How much time will my managers need to commit?
The program requires 3 hours per month of direct participation, plus implementation time. The strategies are designed to integrate into daily operations rather than adding extra work.
What if one of my leaders leaves during the program?
Your investment is protected. Each seat is fully transferable, so you can immediately assign it to another leader in your organization.
What if one of my leaders leaves during the program?
Your investment is protected. Each seat is fully transferable, so you can immediately assign it to another leader in your organization.
Is this program suitable for all restaurant types?
Yes. While Jason's background is in quick-service restaurants, the mindset principles apply across all restaurant formats from fine dining to fast casual to food trucks.
What if my leaders are resistant to change?
The program is designed to work with leaders at all stages of readiness. The approach focuses on practical applications rather than theoretical concepts, which tends to reduce resistance even from skeptical participants.
How many leaders should I enroll?
For maximum impact, we recommend enrolling your entire leadership team. This creates a shared language and consistent approach across your organization. However, many owners start with their top 1-2 leaders and expand over time.
What makes this program different from other restaurant training?
Most restaurant training focuses exclusively on operational skills and procedures. This program addresses the underlying mindsets that determine how effectively your leaders apply those skills in real-world situations. Additionally, this program is led by someone who's actually run successful restaurants—not a corporate trainer who's never worked a rush or managed a P&L. The principles come from real restaurant experience, not theoretical concepts.
My leaders are already overwhelmed. Won't this add more to their plate?
Initially, there is a small time investment, but the program quickly begins to save time as leaders make better decisions, solve problems more efficiently, and build stronger teams. The program is designed for busy restaurant professionals.
Can I participate in the program alongside my leaders?
This program is specifically designed as a safe space for your leaders to grow without the pressure of their boss being present. Leaders are more open, vulnerable, and willing to address challenges when they can speak freely among peers. Your investment in their independent growth shows tremendous trust and ultimately yields better results.
Do you offer any group discounts?
Yes! For organizations enrolling 5+ leaders, we offer a 10% discount on the monthly plan and a 20% discount on the annual plan. Contact Jason directly to set up group enrollment.
What happens after the 12-month program ends?
The program is actually designed to be repeatable. The restaurant business is constantly evolving, and challenges that weren't relevant during your leaders' first time through the program may become critically important in the future. Many leaders find that going through the program a second time yields entirely new insights as they apply the mindsets at a higher level.
What if we have a specific challenge we're facing right now?
The coaching sessions provide opportunities to address immediate challenges your restaurant is facing. Jason brings 17+ years of restaurant leadership experience to help with specific situations.
READY TO TRANSFORM YOUR RESTAURANT LEADERS?
The Restaurant Leader's Mindset Mastery Program doesn't just give your leaders
new skills—it fundamentally changes how they think about their role,
your business, and their own potential.
"Leadership is not about being the best.
It's about making everyone else better."
 THE NEXT STEPS:
READY TO TRANSFORM YOUR RESTAURANT LEADERS?
The Restaurant Leader's Mindset Mastery Program doesn't just give your leaders
new skills—it fundamentally changes how they think about their role, your business, and their own potential.
"Leadership is not about being the best.
It's about making everyone else better."
 THE NEXT STEPS:
YOUR INVESTMENT
IN FUTURE SUCCESS
PROGRAM INVESTMENT OPTIONS:
Each seat is fully transferable to a new leader if someone leaves your
restaurant, ensuring your investment is always protected.
YOUR INVESTMENT
IN FUTURE SUCCESS
PROGRAM INVESTMENT OPTIONS:
Each seat is fully transferable to a new leader if someone leaves your restaurant, ensuring your investment is always protected.